Cooking spaghetti squash is a fun and delicious way to enjoy a healthy meal! A popular method is to cut the squash in half, remove the seeds, and roast it at 400°F for about 40 minutes until the flesh is tender. Then, you can use a fork to shred it into spaghetti-like strands. Have you tried cooking it before, or are you looking for recipe ideas? What's your favorite way to enjoy spaghetti squash?