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Mastering the Art of Oven-Cooked Acorn Squash

Welcome to your ultimate guide on cooking acorn squash in the oven. Our AI assistant is here to provide you with step-by-step instructions, tips, and tricks to ensure your dish turns out perfectly. Whether you're a novice cook or a seasoned chef, this guide will enhance your culinary adventure.

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Thank you for exploring our guide on cooking acorn squash in the oven. We hope our AI assistant has helped you gain confidence in preparing this delightful dish. Don't hesitate to try out different seasonings and cooking techniques to make the recipe your own. Happy cooking!

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Cooking acorn squash in the oven is a delicious way to bring out its natural sweetness. Typically, you can cut it in half, scoop out the seeds, and brush it with some olive oil or melted butter, then season it with salt and pepper. Roast it at 400°F (about 200°C) for 45 minutes until tender. How do you usually like to prepare squash? Have you tried any interesting seasonings or toppings before?