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How to Cook Meatloaf in the Oven

Welcome to your ultimate guide on cooking delicious meatloaf in the oven. Whether you're a beginner or an experienced cook, our AI assistant is here to guide you through the process. Ask any questions you have and get the advice you need to make your meatloaf perfect.

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Need more tips or have specific questions about your recipe? Feel free to interact with our AI assistant! From ingredient substitutions to cooking times, we’re here to ensure your meatloaf turns out just right.

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Cooking meatloaf in the oven is a delicious endeavor! Generally, you'll want to mix ground meat with breadcrumbs, eggs, and seasonings, then shape it into a loaf. Bake it in a preheated oven at 350°F (175°C) for about 1 hour. It's important to ensure an internal temperature of 160°F (71°C) for safety. Do you have any specific ingredients you're planning to use? I’d love to hear more about your recipe or cooking experience!