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How Long to Cook Ham in the Oven

Welcome! Whether it's a holiday centerpiece or a weeknight dinner, cooking the perfect ham can be simple and enjoyable. Our AI assistant is here to help you determine the ideal cooking time based on the type and size of your ham. Chat with our assistant to get started!

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Remember, the key to a delicious ham is not just the time, but also ensuring it is cooked to the proper internal temperature. For precooked hams, aim for 140°F and for fresh hams, 145°F with a three-minute rest period. Use your thermometer for accuracy. Consult our AI assistant for more personalized advice and tips!

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Cooking a ham in the oven can take some time, depending on its size. Generally, for a pre-cooked ham, it's about 10-15 minutes per pound at 325°F. If your ham is uncooked, you'll want around 20-25 minutes per pound. Be sure your ham reaches an internal temperature of 145°F for safety. Do you have any specific recipe or occasion you're planning for? I'd love to help out more with your plans!