Cooking a steak in the oven can be a delicious way to enjoy it! First, you can sear the steak in a hot pan to create a crust, then finish cooking it in the oven at 400°F for 5-10 minutes, depending on thickness and desired doneness. A meat thermometer can help ensure perfection! How do you like your steak cooked—rare, medium, or well-done? If you've tried this method before, what were your results? I'd love to hear about your steak-cooking experiences!