Cooking salmon can be such a delightful experience! One simple method is baking: preheat your oven to 400°F, season the salmon with salt, pepper, and a bit of olive oil, then bake for about 12-15 minutes. Another popular way is pan-searing: heat some oil in a pan, cook the salmon skin-side down for 4-5 minutes, then flip and cook for another 2 minutes.
Do you have a favorite way you like to prepare seafood, or is this your first time cooking salmon?