Cooking crab legs is quite simple and can be done by boiling or steaming. To boil, just simmer them in water for about 5-7 minutes. If you prefer steaming, place crab legs in a steamer basket over boiling water for about the same time. Either method helps preserve their natural sweetness. Do you have any favorite dipping sauces you'd like to try with them? Or are there specific methods you’ve been curious about experimenting with? Let’s make sure your meal is delicious!