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Learn How to Cook Rice on the Stove

Welcome! Are you ready to master the art of cooking rice on the stove? Our AI assistant is here to guide you through each step, ensuring fluffy and delicious rice every time.

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Whether you're a novice or an experienced cook, our tips and tricks will help improve your rice cooking skills. Dive into the conversation with our assistant for personalized advice and answers to all your rice-related questions.

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Cooking rice on the stove is a simple and rewarding process! Typically, you’ll want to rinse one cup of rice under cold water, then combine it with two cups of water in a pot. Bring it to a gentle boil, then reduce the heat to low and cover, simmering for about 18 minutes. Let it sit off the heat for a bit before fluffing with a fork. Do you have a favorite type of rice you enjoy cooking, or are you exploring different varieties?