Cooking broccoli on the stove is simple and healthy! You can either steam or sauté it. For steaming, add a bit of water to a pan, bring it to a boil, then add broccoli, cover, and steam for about 5 minutes until tender. For sautéing, heat some olive oil, add broccoli, and cook for 5-7 minutes, adding garlic or lemon for flavor if you like. What kind of dish are you planning to include the broccoli in? Are there any other veggies or flavors you enjoy pairing with it?