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Master the Art of Cooking a Whole Chicken

Welcome! Cooking a whole chicken can be both an art and a science. Whether you’re a seasoned chef or a kitchen novice, our AI assistant is here to guide you through every step of the process. Let’s start your culinary journey!

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With the right techniques, you can achieve succulent, flavorful chicken every time. Feel free to ask any questions during your cooking process, and let's create a delicious meal together!

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Cooking a whole chicken can be a delicious endeavor! Typically, you might start by seasoning the chicken well, then roast it at around 375°F (190°C) for about 20 minutes per pound until it's golden and cooked through. Do you enjoy adding any specific herbs or spices to your chicken? It's always interesting to hear what flavors people love to bring out.