Boiling chicken is a straightforward process. Start by placing the chicken in a pot, covering it with water or broth. Season with salt, pepper, and any other spices or herbs you like. Bring it to a boil, then reduce to a simmer for 15-30 minutes, depending on the size of the chicken pieces, until it's cooked through. Do you usually prepare chicken in other ways, or is this a new method you're trying out?