Baking chicken drumsticks can result in tender, flavorful meat. A common method is to season them with your favorite spices, then bake at 400°F (200°C) for about 35-45 minutes or until the internal temperature reaches 165°F (75°C). You might like to try marinating them first for extra flavor. Do you have a favorite spice or marinade you plan to use, or are you looking to try something new?