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Unlock the Secret to Perfectly Caramelized Onions

Welcome to our comprehensive guide on caramelizing onions! Whether you're a home cook or a culinary enthusiast, our AI assistant is here to help you achieve those delicious, sweet, and perfectly browned onions. Feel free to ask any questions as you go along!

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We hope this interactive experience enhances your cooking skills. Remember, the key to perfect caramelized onions is patience and practice. Enjoy your cooking!

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Caramelizing onions is a wonderful way to bring out their natural sweetness! The process involves slowly cooking sliced onions in a bit of oil or butter over low heat until they become soft and golden brown. It usually takes about 30-45 minutes. Stirring occasionally helps them cook evenly. Have you ever tried caramelizing onions before? What are you planning to use them in?