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Perfecting the Texture: How to Thicken Spaghetti Sauce

Welcome to our cooking guide! Are you looking to create the perfect spaghetti sauce with just the right thickness? Our AI assistant is here to help you master the art of thickening your sauce easily and deliciously.

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We hope you found these tips helpful! With a little practice, you'll be creating restaurant-quality spaghetti sauce at home in no time. Happy cooking!

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Thickening spaghetti sauce can really enhance its texture and flavor. One popular way is to simmer the sauce longer to reduce liquid or to add tomato paste. Some also use cornstarch or flour mixed with a little water as a thickening agent. Do you have a preference for how you like your spaghetti sauce? Or are you working with any specific ingredients you want to use? I'd love to hear more about your cooking style!