Preparing ribs for the slow cooker can make them wonderfully tender and flavorful! Start by removing the membrane from the ribs for better texture. You can apply a rub with your favorite spices before placing them in the slow cooker. Adding BBQ sauce or another liquid like apple juice can enhance the flavor. What type of seasoning are you considering for your ribs? Or do you have a favorite BBQ sauce that you'd like to try with them?