BBQ ribs in the oven can be absolutely delicious! Cooking them low and slow often results in tender, flavorful ribs. You might start by seasoning them, then baking covered with foil at 275°F for 2-3 hours. After that, you can add BBQ sauce and bake uncovered for a bit longer to caramelize. Do you have a favorite BBQ sauce or seasoning you like to use? Or are you trying this out for the first time?