Cooking brisket in a slow cooker is a great way to achieve tender, flavorful meat. You usually need to season the brisket with spices, place it in the slow cooker, and add onions or broth for moisture. It's typically cooked on low for 8-10 hours. What kind of flavors do you enjoy in your brisket? Are you planning this for a special occasion or just a cozy meal at home?