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How to Make Something Less Salty

Have you ever added too much salt to a dish by accident? Don't worry - our AI assistant is here to help you salvage your culinary creations! Get tailored advice on how to make your food less salty without compromising on flavor.

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In addition to the tips provided by our AI assistant, consider common methods such as diluting with more ingredients, adding a starchy element like potatoes, or incorporating acidity to balance flavors. Ready to try these techniques? Let's get started!

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