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Making Crispy French Fries in the Oven

Welcome to our guide on achieving perfectly crispy French fries right from your oven. Whether you're avoiding deep frying or just looking for a healthier option, making crispy French fries in the oven is easier than you think. Let's chat with our AI assistant to get started on the perfect recipe and technique!

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We hope you found our tips helpful and that your oven-baked French fries turn out irresistibly crispy. If you have any more questions or need further cooking advice, don't hesitate to ask our AI assistant!

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Oven-baked crispy French fries are a delicious, healthier alternative to frying. To achieve that perfect crunch, start by soaking the cut potatoes in cold water for at least 30 minutes to remove excess starch. After drying them thoroughly, coat with oil, season, and bake at a high temperature, like 425°F (220°C). How do you usually enjoy your fries — with a favorite dip or seasoning? What inspired you to try making them in the oven?