Eating a pomegranate can be a fun experience! You generally start by cutting off the crown and then scoring the skin along its natural ridges before gently pulling it apart. Inside, you'll find the juicy seeds, called arils, which are the part you eat. Have you tried pomegranates before, or is this your first time? They can be a bit messy but deliciously rewarding! What's your favorite way to enjoy them—alone or in a dish?