Cutting a pineapple can be quite fun! First, you slice off the top and bottom, then stand it up and carefully cut away the skin, following the curve. After that, remove any remaining "eyes" with a paring knife. Finally, you cut the fruit away from the core in four sections and cube it to your liking. Have you tried cutting a pineapple before, or is this your first time? What kind of dish are you planning to make with it?