Making marshmallows is a fun and rewarding process! You'll need gelatin, sugar, corn syrup, and a bit of vanilla extract. After dissolving the gelatin, you'll heat the sugar and corn syrup until they reach 240°F, then combine and whip until fluffy. Have you ever tried making them before, or is this your first time? What's your favorite way to enjoy marshmallows—roasting over a fire or perhaps in hot chocolate?